Recipe: Delicious Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan

Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan. Pastry consists of a rich dough that usually contains flour, water, fat and sometimes sugar. This dough can either make up the base or covering of a baked item such as in croissants, danishes, turnovers and puff pastry. Stir-Fried Vegetable Spaghetti Recipe (vegetarian / vegan recipe).

Add an egg or keep it vegan! The Best Vegetarian Pastry Recipes on Yummly Curried vegetable pasties - vegan pasties filled with curried vegetables and chickpeas, perfect for picnicking! You can have Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan using 19 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan

1. It's of Pastry dough:.
2. You need 1/2 kg of plain flour.
3. It's 250 gr of margarine.
4. Prepare 1/2 tsp of salt.
5. It's 1/2 cup of water.
6. Prepare 2 tbsp of cooking oil.
7. Prepare 2 of boiled egg (optional).
8. Prepare of Cooking oil to fry.
9. Prepare of Filling:.
10. Prepare 4 of carrots.
11. You need 4 of potatoes.
12. Prepare 2 of spring onions.
13. You need of Spices:.
14. You need 1/2 of red onion.
15. It's 4 of garlic cloves.
16. Prepare 1 of candle nut.
17. It's 1/2 tsp of salt.
18. You need 1/2 tsp of pepper.
19. It's 1/4 tsp of sugar.

Add the sweet potato, carrot, potato, pepper. We prefer to use a solid vegan fat rather than a vegan spread when making vegan pastry. Wrap and freeze any leftover pastry for use on another day. An easy vegetable stir-fry is one of the quickest basic meals you'll want to incorporate into your cooking repertoire when you go vegetarian or vegan.

Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan step by step

1. Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside..
2. Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick..
3. Pre-heat sauce pan, pour cooking oil. Add ground spices, stir for 5 mins.
4. Add diced carrots and potatoes, stir them until they are cooked well, add spring onion, salt, sugar, and pepper, cook for 3 mins. Put aside..
5. Cut boiled eggs to 12 pieces. (You can skip this for vegan diet).
6. Roll the dough with rolling pin (around 1/2 cm or thinner) make round shape with a medium size cup, fill them up with the vegetables, fold the dough to the other side, twist and pinch to lock the dough..
7. Pre-heat a frying pan with cooking oil, fry them until both side turn golden..
8. Enjoy :).

Flaky and crisp puff pastry wrapped around a lovely warm juicy filling. Here we have a pastry bake loosely Prepare the vegetables as described in the ingredients section. Add to a mixing bowl with the remaining I'm only vegetarian, not vegan, but if I can try more vegan stuff I'll always be happy. Veggie Fried Rice Veggie Dishes Healthy Fried Rice Fried Rice With Egg Vegetable Rice Fried Brown Rice Brown Rice Dishes Vegetarian Rice · Puff Pastry Wrapped Lentil Loaf! The perfect vegan main dish for Thanksgiving or Christmas.