Recipe: Perfect Vegetarian Bolognese

Vegetarian Bolognese. Make the most of Quorn mince for this easy veggie bolognese that's low in fat and calories. Categories: Vegetarian European Recipes Italian Pasta Recipes Mushroom Tomato Carrot Recipes Side Dish Main Dish. Plant-based dinners don't have to mean obscure ingredients and wacky techniques.

Here's another delish sauce recipe, the humble favourite, the Bolognese sauce! This one has a special place in our hearts because. Vegetarian Bolognese (Quick & Easy!) This post may contain affiliate links. You can have Vegetarian Bolognese using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Vegetarian Bolognese

1. It's 5 medium of Tomato.
2. You need 1 medium of Onion.
3. You need 1 clove of Garlic.
4. It's 4 of Dried shiitake mushrooms.
5. It's 4 of Fresh shiitake mushrooms.
6. You need 1 of half a stalk Celery.
7. You need 1/2 of Carrot.
8. Prepare 5 of pieces Walnuts.
9. Prepare 100 ml of Red wine.
10. Prepare 4 tbsp of Olive oil.
11. It's 1 of Bay leaf.
12. It's 1 of Salt.
13. You need 1 of Pepper.

Vegetarian Bolognese - a twist on classic Bolognese. This post may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases. Hearty vegan bolognese sauce made with tofu, walnuts, mushrooms and lentils for a super satisfying, high protein and deliciously textured bolognese.

Vegetarian Bolognese instructions

1. Roughly chop the tomatoes. Finely dice the other vegetables and nuts. (Rehydrate shiitake mushrooms in water before chopping.).
2. In a pot, heat the olive oil and sauté the vegetables in order of onions, garlic then fresh shiitake mushrooms. Add all the other vegetables (except the tomatoes) and continue to fry..
3. Add a pinch of salt. When the vegetables are tender and lightly browned, add the tomatoes. When the tomatoes break down, pour in red wine..
4. Add the bay leaf and simmer until thickened. Give it time to simmer for the flavors to soak in. Add salt and pepper to taste and it is ready..
5. Cook your favorite pasta and serve it with the sauce. Rigatoni is used in the photo..
6. This sauce can be used in lasagna as well. This bolognese sauce also goes well with gnocchi..

It was about time we veganized the Italian classic. I imagine this is about as far as you can get from the recipe that gave the original dish its name. This Vegetarian Bolognese is full of hearty vegetables that cook down into a rich sauce very similar to the meat filled version. It's a perfect replacement for the classic over pasta or gnocchi. Vegan bolognese is a plant-based version of this popular Italian dish.