How to Cook Yummy Vegetarian fish samosa

Vegetarian fish samosa. Non Fried Vegetarian Samosa try at Home How to make Veg Samosa at Home. Hello Friends, In this video I show you how to make Aloo Samosa in a very unique fish shape.

Vegetarian fish samosa Easy And Tasty Fish Samosa In Sri Lankan Style. Crispy Fish Samosa That You Can Make At Your Home. Delicious Short Eats In Sri Lanka. You can have Vegetarian fish samosa using 18 ingredients and 6 steps. Here is how you cook it.

Ingredients of Vegetarian fish samosa

  1. You need of For dough -.
  2. It's 1 cup of refined flour.
  3. Prepare 2 tbsp of oil.
  4. You need to taste of Salt according.
  5. Prepare of Luke warm water.
  6. Prepare of For stuffing -.
  7. Prepare 2 of big size boiled potatoes.
  8. You need 1/2 cup of peas (optional).
  9. You need to taste of Salt according.
  10. You need 1/2 tbs of red chilli powder.
  11. Prepare 1/2 tbs of garam masala powder.
  12. You need 1 tbs of coriander powder.
  13. Prepare 1 tbs of chat masala powder.
  14. You need 1 of chopped green chilli.
  15. Prepare 1 inch of ginger pieces finely chopped.
  16. Prepare 2 tbsp of desi ghee.
  17. You need of Oil for frying as per need.
  18. It's cloves of Few.

Somali samosas are spicy-aromatic, not spicy-hot, even though a few prefer to add some extra chilli. In a few cases you might come across fish samosas or vegetarian samosas served in Somali cafes. Serve up these crisp vegetable samosas as a tasty starter or side dish with your favourite curry. They also make great buffet food for your next party.

Vegetarian fish samosa instructions

  1. In a bowl sieve refined flour add salt and oil and make smooth dough with help of luke warm water and cover with cloth rest for 10 minutes.
  2. For stuffing In a kadai add desi ghee when hot add chopped green chilli and ginger stir it now add boiled potatoes mashed properly.
  3. Add spices mix and let it cool.
  4. Make small balls of dough and roll about 5 inch make cut like picture.
  5. Place stuffing in center and fold it like fish shaped fix 1 clove to make eye of fish.
  6. Now fry it in hot oil and till golden brown remove on a paper plate and serve with ketchup or chatni.

Samosa is an oily, sinfully delcious, laden-with-calories dish. Making samosa in an airfryer is quite rewarding and gives a yummy product. Recipe for Samosa, Vegetable Samosa Recipe, Making Samosas, Indian best snack recipe is easy. Do not think of calories when eating samosa. Made with flour and vegetable filling and deep fried to.

Komentar